LEVER FARMS RAISED PORK
Hogs have always been a part of our farm.
At Lever Farms, all our pork is raised a natural habitat. They have room to move around and do all the work God indented them to do. Our pigs root in the soil, wallow in the mud and rest in the sunshine. They fest on our extra farm produce like our pumpkins and corn from our corn maze. Also, our hogs are fed a conventional soy/corn blend to help meet their dietary needs.
We have Pork Chops, Ribs, Bacon, Mild/Onion Sausage and more. Our sausage is made from our family’s 100 year old Dutch Fork recipe. Our pork is sold at our farm stand directly from our farm to your table—so don’t forget to bring your cooler!
At Lever Farms, all our pork is raised a natural habitat. They have room to move around and do all the work God indented them to do. Our pigs root in the soil, wallow in the mud and rest in the sunshine. They fest on our extra farm produce like our pumpkins and corn from our corn maze. Also, our hogs are fed a conventional soy/corn blend to help meet their dietary needs.
We have Pork Chops, Ribs, Bacon, Mild/Onion Sausage and more. Our sausage is made from our family’s 100 year old Dutch Fork recipe. Our pork is sold at our farm stand directly from our farm to your table—so don’t forget to bring your cooler!
Farm Quick Links
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(803) 321-5952
Levers@LeverFarms.com
5057 SC Hwy 34, Pomaria
5057 SC Hwy 34, Pomaria
Hours:
Mid-April - Mid-June
Mon-Sat: 8am 6pm
Closed Sunday
Summer Months
Dawn - Dusk
Closed Sunday
Sat: 10-5
Closed Sunday
Mon-Sat: 8am 6pm
Closed Sunday
Summer Months
Dawn - Dusk
Closed Sunday
October
Mon-Fri: Appt OnlySat: 10-5
Closed Sunday